- Prep Time: 8 mins
- Cook Time: 15 mins
- Serves: 4 People
Ingredients to make Thalipeeth – A Maharastrian Bread :
- Wheat Flour 1 cup
- Gram Flour 1/4 cup
- Yellow corn Flour /makke ka ata 4 tbsp
- Jwar Flour 1/2 cup
- Rice Flour1/4 cup
- Fenugreek leaves 1/2 cup finely chopped
- Coriander leaves 1/2 cup
- Green Chilli 2 finely chopped
- Onion 1 finely chopped
- Salt to taste
- Red Chilli powder 1tsp
- Turmeric powder 1/2 tsp
- Oil 3 tbsp for adding to the Flour
- Oil for brushing as needed
- Water as needed
How to make Thalipeeth – A Maharastrian Bread :
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Mix all the flours in a vessel
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Add fenugreek leaves coriender leaves onion green chilli
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Add oil salt red chilli powder turmeric powder to the flours mix well
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Add water and make a normal dough
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Take some portion of dough make a medium sized ball
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Roll it with the help of your hands and cook it on hot tava on medium flame
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While cooking apply oil on the both the sides of bread
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Cook till crisp in r Texture serve with pithal or any kind of curry or chutney
