How to make Super Nachos with Cheese Sauce

Posted on Sep 17 2018 - 2:02pm by kumar
  • Prep Time: 0 mins
  • Cook Time: 30 mins
  • Serves: 4 People

    Ingredients to make Super Nachos with Cheese Sauce :

  • For Nachos:
  • 2 cup corn meal Flour
  • 1/2 cup whole wheat Flour
  • Oil to deep fry
  • For Cheese Sauce:
  • 2 tbsp Butter
  • 2 tbsp Flour
  • 1 cup whole milk
  • 1/4 tsp Salt
  • Pepper to taste (optional)
  • 1/8 tsp cayenne Pepper (red chili Pepper)
  • 8oz block (1 cup) sharp cheddar cheese grated
  • Additional Toppings:
  • Green bell Pepper thinly sliced
  • Tomatoes finely chopped

    How to make Super Nachos with Cheese Sauce :

  • For Nachos:
  • Mix the two flours and knead to a dough like for rotis.
  • Roll out rotis and cook on both sides over high heat over a griddle pan and keep aside.
  • Cut into desired sized pieces and deep fry till crisp and brown.
  • Pop onto a kitchen paper towel. Keep aside.
  • For Cheese Sauce:
  • Melt the butter in a pan over medium flame. Once the butter is melted add the flour.
  • Whisk until it combines into a smooth blond paste and starts to bubble around the edges.
  • Add the milk to the pan and continue whisking.
  • Once the milk is incorporated, raise the heat to high and bring to a boil.
  • Once the milk has reached a boil, quickly lower the heat and reduce to a simmer.
  • Allow the sauce to thicken slightly.
  • Add the cayenne pepper, salt and pepper. Whisk to combine.
  • Add the cheese and gently stir, allowing the cheese to melt.
  • When the cheese is completely melted and the mixture smooth in consistency, the nacho cheese sauce is ready to serve.
  • Top the sauce with capsicum and tomatoes.
  • Enjoy immediately, as the sauce will get firm as it sits.
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