How to make Healthy Chocolate Nut Cake

Posted on Sep 10 2018 - 10:51am by kumar
  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Serves: 10 People

    Ingredients to make Healthy Chocolate Nut Cake :

  • Wholewheat Flour 1/2 cup
  • Barley Flour 1/2 cup
  • Cocoa powder 1/2 cup
  • Baking powder 1 and 3/4 tsp
  • Baking Soda 1/4 tsp
  • Salt 1/2 tsp
  • Eggs 2
  • Powdered Jaggery 1 cup
  • Vanilla Essence 2 Tsp
  • Oil 1/2 cup
  • Milk 1/2 cup
  • Split Cashew Nuts 1/2 cup

    How to make Healthy Chocolate Nut Cake :

  • Sieve and mix all the dry ingredients, that is, wholewheat flour, barley flour, cocoa powder, baking powder, baking soda and salt.
  • Whisk together eggs, powdered jaggery, vanilla essence, and oil.
  • Add dry ingredients and milk alternately in the wet mixture and beat. For each beat, start and end by adding dry ingredients.
  • Preheat the oven to 180 degree centigrade.
  • Grease a cake tin and pour the batter.
  • Slightly dust the cashew nuts in little flour (Take 2-3 tbsp of extra flour in a small bowl and coat the nuts with the flour).
  • Place these nuts on top of the batter carefully.
  • Bake for 35-40 minutes, until a toothpick inserted comes out clean.
  • Delicious and healthy cake is ready.
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