- Prep Time: 5 mins
- Cook Time: 15 mins
- Serves: 3 People
Ingredients to make Cheesy Onion Pakodas in Airfryer :
- Besan -1 cup
- Suji -1/4 cup
- Onion slice- 1 large
- Salt to taste
- Ajwain -1/4 tsp
- Haldi – pinch
- Chilly powder – 1/4 tsp
- Cheese cubes
- Coriander powder – 1/2 tsp
- Oil -1 tsp
- Curry Leaves
How to make Cheesy Onion Pakodas in Airfryer :
In a bowl add besan, sooji, salt, curry leaves, red chilly powder, Haldi, ajwain, slice onion, curry leaves and mix it well.
Mix all ingredients well. Let the mixture rest for two minutes.
Just sprinkle very little water and mix well
Take some onion mixture and spread it flat in your hand and put a piece of cheese and seal it well from all sides.
Preheat the airfryer at 200 degree for five minutes.
Drop these pakodas in air fry for ten mins.
Serve with mint and coriander chutney.
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