How to make Cheesy Onion Pakodas in Airfryer

Posted on Sep 15 2018 - 11:26am by kumar
  • Prep Time: mins
  • Cook Time: 15 mins
  • Serves: 3 People

    Ingredients to make Cheesy Onion Pakodas in Airfryer :

  • Besan -1 cup
  • Suji -1/4 cup
  • Onion slice- 1 large
  • Salt to taste
  • Ajwain -1/4 tsp
  • Haldi – pinch
  • Chilly powder – 1/4 tsp
  • Cheese cubes
  • Coriander powder – 1/2 tsp
  • Oil -1 tsp
  • Curry Leaves

    How to make Cheesy Onion Pakodas in Airfryer :

  • In a bowl add besan, sooji, salt, curry leaves, red chilly powder, Haldi, ajwain, slice onion, curry leaves and mix it well.
  • Mix all ingredients well. Let the mixture rest for two minutes.
  • Just sprinkle very little water and mix well
  • Take some onion mixture and spread it flat in your hand and put a piece of cheese and seal it well from all sides.
  • Preheat the airfryer at 200 degree for five minutes.
  • Drop these pakodas in air fry for ten mins.
  • Serve with mint and coriander chutney.
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