How to Make Banana Burfi

Posted on May 27 2019 - 11:32am by kumar
Prep time: 10
Cook time: 25
Serves: 2 People

Ingredients for Banana Burfi :

  • 5 chopped banana
  • 1/4 cup milk powder
  • 100 gm sugar
  • 1 tablespoon cocoa powder
  • 1/4 cup butter
  • 1 teaspoon crushed lightly cashews
  • 1 teaspoon crushed pistachios
  • 50 gm ghee

How to Make Banana Burfi :

  1. To make this delicious Navratri special recipe, heat 1 tsp ghee in a pan over moderate flame. Add crushed pistachios and cashews to the pan. Lightly fry them till they turn golden in colour.
  2. Now take another heavy bottomed pan and heat it over medium flame. Add the remaining ghee and the bananas in it. Mix well. Add sugar and stir well. After a minute, add cocoa powder, milk powder and butter. Reduce the flame and gently stir till all ingredients are evenly combined.
  3. When the mixture starts to leave the sides of the pan and the bananas are well mashed, remove and transfer to a greased plate. Allow it cool. Before the mixture hardens completely, cut it into desired shapes and garnish with cashewnuts and pistachios.
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