How to Make Aamras

Posted on Sep 15 2018 - 3:08pm by kumar

Prep Time: 10 mins

Cooking Time: Nil

Serves: 2-3 People

Ingredients for Aamras :

  • Mangoes – 2
  • Sugar – as needed
  • Cream/Milk – 2-3 tbsp (optional)
  • Cardamom – 1
  • Saffron/ Chopped nuts – for garnish
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How to Make Aamras :

  1. Wash and peel the mangoes. Chop the flesh into small pieces.
  2. Take these pieces into a blender or a mixie jar.  Add some cream, cardamom and required sugar. Add sugar depending on the sweetness of the mangoes.
  3. Blend it to a smooth puree.
  4. Remove the puree into a serving dish. Garnish with chopped nuts or saffron strands.
  5. Chill it for 1-2 hours before serving.
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