How to Cook Vegetarian Thai Green Curry Paste

Posted on Sep 17 2018 - 1:04pm by kumar

Prep Time: 10 mins
Cook Time: 5 mins
Serves: 10 People

Ingredients for Vegetarian Thai Green Curry Paste :

  • 1 tsp coriander seeds
  • 1 tsp cumin seeds
  • 1 tsp black pepper
  • 3 tbsp finely chopped fresh lemongrass
  • 2 tbsp finely chopped fresh galangal
  • 15 fresh green chilies
  • 8 – 10 garlic cloves
  • ¼ cup roughly chopped shallots
  • ½ packed cup of fresh coriander leaves (along with stalk and roots)
  • 1 tsp chopped kaffir lime leaves or lime zest
  • ¼ cup of sweet basil leaves
  • 1 tbsp light soy sauce

How to Cook Vegetarian Thai Green Curry Paste :

  1. Grind all the above ingredients into a thick paste without any water.
  2. Store in a clean dry container.

 

More Recipe  How to Cook Spiced Potato Curry

Leave A Response

You must be logged in to post a comment.