How to cook Vegetarian Momos (Egg less)

• 250 gms refined Flour
• 100 gms Oil
• 250 gms grated Cabbage
• Tomato sauce one cup
• Vinegar half cup
• Garlic 10-12
• Red Chilli powder two tsp
• Salt to taste

How to cook Vegetarian Momos (Egg less) :

• Make a Dough with maida, oil, salt and water.
• Fillings add two tsp oil in a heated frying pan add grated cabbage, one tsp vinegar pinch of salt.
• Stir for a few minutes.
• Now spread dough and fill with cabbage and fold like a dim sum.
• Steam for fifteen minutes.
• Add two tsp oil in a heated frying pan add garlic paste, red chilli powder,vinegar, pinch of sugar, half cup tomato sauce, salt to taste. Cook for a few minutes.
• Serve with red chilli sauce and green chilli sauce