How to Cook Mixed Vegetable Soup

Posted on Dec 25 2018 - 12:37pm by kumar
Prep time: 10
Cook time: 35
Serves: 1 People 

Ingredients for Mixed Vegetable Soup :

  • 3 Cups Mix vegetables (tomatoes, carrot, peas, tendli, french beans)
  • To taste Salt
  • 1/2 tsp Cumin powder
  • 1/2 tsp Black pepper powder
  • 1 tsp Oil
  • Few Curry leaves
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How to Cook Mixed Vegetable Soup :

  1. Cook all the above mentioned vegetables in a pressure cooker with 2 cups water.
  2. After it is steamed thoroughly, blend it in a blender.
  3. Strain with a coarse strainer.
  4. Add the tempering of oil and curry leaves, salt to taste, jeera powder and pepper powder.
  5. Serve hot.
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