How to Cook Lemon Rice

Posted on Jan 31 2019 - 12:16pm by kumar
Prep time: 5
Cook time: 20
Serves: 2 People

Ingredients for Lemon Rice :

  • 1 teaspoon coriander seeds
  • 2 tablespoons vegetable oil
  • 1 teaspoon mustard seeds
  • 3 to 4 curry leaves
  • 2 green chilies
  • 1-inch piece ginger
  • 1/2 cup peanuts
  • 1 teaspoon turmeric powder
  • Juice of 2 lemons
  • 2 cups cooked basmati rice
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How to Cook Lemon Rice :

  1. Gather the ingredients.
  2. Gently roast and then coarsely grind the coriander seeds into powder. Set aside.
  3. Heat the oil in a pan and add the mustard seeds, curry leaves, and green chilies. Fry the mixture until the spluttering stops.
  4. Add the ginger and peanuts. Fry the mixture for another minute.
  5. Add the turmeric powder and turn off the burner.
  6. Add the lemon juice and mix well.
  7. Add the rice, roasted coriander powder and salt to taste and mix thoroughly.
  8. Serve Hot.
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