Desserts

Know how to make Gulab Jamun at home. Quick Gulab Jamun recipe. Sweet making at home. Tips and process to make Gulab Jamun at home at Harkoichef.  Gulab jamun was first prepared in medieval India and was derived from a fritter that Central Asian Turkic invaders brought to India. Other theory claims that it was accidentally prepared by the Mughal emperor Shah Jahan’s...

Posted on Jul 2 2019 - 11:10am by Chef kumar
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Prep time: 10 mins Cook time: 50 mins Serves: 4 People Ingredients for Kimami Sewaiyan : 1 cup vermicelli 1 cup khoya 1 cup milk 1 cup sugar 1/2 cup water 200 gm ghee 1 teaspoon green cardamom 1 cup lotus seed 1/4 cup almonds 1/4 cup cashews 1/4 cup raisins 2 tablespoon coconut How to Cook Kimami Sewaiyan : To begin making Kimami Sewai recipe, heat a pan on low...

Posted on Jun 29 2019 - 10:45am by Chef kumar
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Prep time: 10 mins Cook time: 40 mins Serves: 5 People Ingredients for Rajgira Kheer : 500 gm amaranth 1 1/2 litre milk 200 gm sugar 50 gm almonds 50 gm cashews 20 gm raisins 5 gm green cardamom 10 gm pistachios How to Cook Rajgira Kheer : To make your very own Rajgira Kheer, take a pan and heat it over a low flame. Then slowly add the amaranth seeds (Rajgira)...

Posted on Jun 28 2019 - 11:39am by Chef kumar
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Prep time: 30 mins Cook time: 60 mins Serves: 10 People Ingredients for Angoori Rasmalai : 3 litre full cream milk 1 teaspoon rose water 2 tablespoon almonds 3 tablespoon lemon juice 1 1/3 cup sugar 1/2 dash baking powder 4 tablespoon corn flour 5 cup water 3 green cardamom 1 teaspoon powdered green cardamom 1 pinch saffron 1 handful chopped almonds How to Make...

Posted on Jun 28 2019 - 11:27am by Chef kumar
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Prep time: 20 mins Cook time: 30 mins Serves: 6 People Ingredients for Nuvvu Undalu : 100 gm black sesame seeds 80 gm jaggery water as required How to Make Nuvvu Undalu : Take the cubes of jaggery and roughly chop them into small pieces. Now, take a deep bottom vessel and boil some water on a medium flame. Add the chopped jaggery and let it melt completely. After...

Posted on Jun 4 2019 - 11:27am by Chef kumar
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Prep Time: 40 mins Cook Time: 50 mins Serves: 15 People Ingredients for Doodh Jalebi : 3 cup all purpose flour 1 cup yoghurt (curd) 1/2 cup corn flour 3 cup sugar 5 strand saffron 3 tablespoon powdered green cardamom 4 tablespoon ghee 2 tablespoon baking soda 4 cup sunflower oil 4 cup water 4 teaspoon rose essence 2 drops edible food color 1/2 cup milk How to Cook...

Posted on May 29 2019 - 3:00pm by Chef kumar
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Prep time: 20 mins Cook time: 75 mins Serves: 8 People Ingredients for Mango Shrikhand : 2 medium ripe mangoes 4 gm green cardamom 6 gm hung curd 1 cup powdered sugar 1/2 cup pistachios 1/2 cup cashews 1/2 cup almonds How to Make Mango Shrikhand : In a bowl, sift powdered sugar. Sifting helps remove lumps which are formed due to the moisture absorbed from air....

Posted on May 27 2019 - 11:54am by Chef kumar
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Prep time: 10 mins Cook time: 25 mins Serves: 2 People Ingredients for Santre Ki Kheer : 10 orange segments 125 ml cold milk 4 tablespoon corn flour 500 ml full cream milk 1/2 teaspoon powdered green cardamom 1 cup sugar How to Cook Santre Ki Kheer : To prepare this delicious recipe, start by taking the orange segments and chopping them up using a clean chopping...

Posted on May 27 2019 - 11:32am by Chef kumar
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Prep time: 10 mins Cook time: 25 mins Serves: 2 People Ingredients for Banana Burfi : 5 chopped banana 1/4 cup milk powder 100 gm sugar 1 tablespoon cocoa powder 1/4 cup butter 1 teaspoon crushed lightly cashews 1 teaspoon crushed pistachios 50 gm ghee How to Make Banana Burfi : To make this delicious Navratri special recipe, heat 1 tsp ghee in a pan over moderate...

Posted on May 24 2019 - 12:19pm by Chef kumar
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Prep time: 60 mins Cook time: 80 mins Serves: 3 People Ingredients for Bread Rasmalai : 1 litre milk 50 gm sugar 6 white bread 12 crushed cashews 12 crushed pistachios 10 chopped almonds 2 pinches saffron How to Make Bread Rasmalai : Turn on the flame and put a deep-bottomed pan on it, add milk in the pan and let it boil. Boil the milk on low flame till it...

Posted on May 23 2019 - 12:17pm by Chef kumar
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Prep time: 10 mins Cook time: 40 mins Serves: 3 People Ingredients for Sweet Potato Gulab Jamun : 2 sweet potato 1 powdered green cardamom water as required 1 pinch baking soda 1 1/2 cup sugar syrup 1 pinch salt 1 teaspoon ghee refined oil as required How to Make Sweet Potato Gulab Jamun : To begin with this recipe, boil the potatoes for half an hour at night....