How to Make Paneer Manchurian

Posted on Sep 14 2018 - 12:41pm by kumar
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Serves: 2 People

Ingredients to make Paneer Manchurian :

  • 300gm cottage cheese 
  • 10-12 pieces garlic cloves, chopped
  • salt to taste
  • 1 large onion, chopped
  • 2 green chillies chopped
  • Spring onion, chopped
  • 1 bunch garlic leaves, chopped
  • 2 tbsp Soya Sauce
  • 2 tbsp Sweet chilli Sauce
  • 3 tbsp cornflour
  • 1 tbsp Ginger garlic paste
  • 1 tbsp Chilli garlic paste
  • oil to deep fry
  • 3 tbsp oil
  • 1 Bellpepper, cubed

How to make Paneer Manchurian :

  • Marinate paneer cubes with ginger garlic paste,salt,1tbsp cornflour for 10 mins & deep fry.
  • To make manchurian sauce,heat up pan with 3tbsp oil.
  • Add onion.cook till light pink in color.now add chopped garlic & chillies.toss well. Add bellpepper.
  • Add chilli garlic paste,garlic leaves & toss well.
  • Now add soya sauce & sweet chilli sauce.add water.
  • Add a little salt & boil it.
  • Now add cornflour slurry to make sauce thicken.add spring onion & some garlic leaves.
  • Add paneer & coat well.
  • Serve hot.
More Recipe  How to Make Veg Platter

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